Cheese Butyrometer Van Gulik with accessories
Weighing method for 3 g cheese, with two openings, frosted label on bulb, complete with rubber stoppers and glass beaker with 16 holes.
Toote variatsioonid
Graduation | Fat % | Catalog number | PK | Kogus | |
---|---|---|---|---|---|
0.5 | 0 - 5 - 40 | 6.203 256 | 1.00 | ||
0.2 | 0 - 20 | 6.234 562 | 1.00 | ||
0.5; Norm: ISO | 0 - 40 | 9.112 572 | 1.00 |